Delicious food excites me as a child opening gifts on a crisp Christmas morning. Each treasured culinary find lingers indelible memories of mouthwatering delights and enticing gastronomic feasts that motivates my trotters to roam in search of delectable edibles everywhere my travels take me.
Main Street Cedar Falls has been our cherished spot for a leisurely afternoon stroll. Revitalizing, soothing atmosphere with some very interesting shops, casual eateries with outdoor seating, and a few places offering a delightful cup of hot cocoa. This time, we are thrilled to stop by a new restaurant in the area, Farm Shed, located at the iconic Black Hawk Hotel of downtown Cedar Falls.
It was a rather uneventful drive to the Apache Mall at Rochester Minnesota when my eyes caught a glimpse of a sushi restaurant just a mile from the mall.
London’s culinary scene is saturated with restaurants and cafe’s, along with pubs in every street corner. Every winding road leads to new culinary discoveries. From the modest eateries offering affordable eats to more esteemed Michelin-starred options catering to patrons with more sophisticated predilections, each one teems with pride to their own specialty, an ode to their heritage and nationality.
London’s food scene is an extravagant melting pot of culinary varieties made by some of the most talented culinary masters from all over the world. The result, a city gleaming with vibrant cafes and restaurants teeming with some of the most deliciously unique palatable temptations, yet some rely on traditional recipes handed down for generations for a taste that reflects decades of culinary ancestry.
